Happy Mary – Festive Coconut Mocktail
INGREDIENTS
250ml of pure coconut water
few slices of watermelon
4 stalks of Sweet basil
1 lime
¼ tsp of salt
METHODS
1. Dice the watermelon and cut the lime in quarters
2. Put them in a jug, add the sweet basil stalks and crush all with a muddler
3. Add the salt and 250mL of pure coconut water, let rest
4. Fill a tall glass with blended ice, strain the jug in
5. Decorate with basil leaves
6. Enjoy!
